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KUNIZAKARI JOUSEN

国盛 上撰

Available in 180ml cup, 1800ml bottle, and 2000ml carton

Tasting Comment:

This is everyday Sake – sweetness, umami, fruitiness and mild acidity. Light bodied, crisp and clean finish. Can be served cold, room temperature and warm.

Food Suggestion:

Traditional Sushi and Sashimi, and Tempura. Hot pot or stew dish with warm Josen will be very enjoyable.

Ingredients: Water, Rice, Koji Rice, Distilled Alcohol, Sake Yeast.

ALC/VOL: 15%

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